INGREDIENTS: Turkey necks, turkey hearts, turkey wings, organic yams, turkey gizzard, turkey liver, organic carrots, organic celery, organic apples, organic kale, organic flax seed, organic parsley, organic blueberries, organic alfalfa, wild Alaskan salmon oil (with vitamin E [mixed tocopherols]), organic raw apple cider vinegar, organic kelp. local raw bee pollen.
guaranteed analysis: crude protein (min) 14.00%, crude fat (min) 10.60%, crude fiber (max) 5.10%, moisture (max) 71.20%, calcium 1.72%, phosphorus 0.93%
TURKEY IS HIGH IN PROTEIN, LOW IN SATURATED FAT, AND IS HIGHLY DIGESTIBLE. it is high in Tryptopha, which is needed for T cells, the immune system cell that kills cancer cells. it provides a natural, bio-available source of calcium, glucosamine and chondroitin.